Baby, It's Cold Outside Rooftop Happy Hour and Cabana Experience
The “Baby, It’s Cold Outside” rooftop happy hour and cabana experience at The London West Hollywood effortlessly combines luxury, exceptional cuisine, and breathtaking panoramic views, creating a truly memorable evening. This experience promises a blend of indulgence and holiday spirit with the sophisticated charm of the magical rooftop at The London West Hollywood. Perfect for a festive celebration or unique holiday outing for couples or groups.
The Baby, It’s Cold Outside Rooftop includes:
- Festive champagne and cocktail menu in partnership with JCB
- An array of extraordinary cabana experiences (reservations only)
- Culinary bites by Executive Chef, Anthony Keene
- A Holiday Bocce Ball court
- Tunes by The London DJ
This experience starts December 5th, every Thursday, Friday, & Saturday from 5:00-8:00 PM, through the end of December. Elevate the festive season by enjoying a unique experience in one of our rooftop Cabanas, reservations required.
Bubbles & Decadence: A Champagne and Caviar Affair
Drinks: JCB Caviar sparkling wine, with optional upgrades to JCB No. 44 Premier Cru Champagne or JCB ‘Gala’ Grand Cru Champagne.
Food Pairing: Caviar hors d’oeuvres crafted by Executive Chef Anthony Keene, a seafood tower and handcrafted chocolates.
Ambiance: A magical evening of champagne indulgence and culinary sophistication.
Starting at $1,000 for 4 people (can be increased to 6-guest max per cabana). Includes two bottles of JCB sparkling wine, a welcome cocktail, culinary delights and a curated giftbag takeaway per person – inquire for full pricing*
Obsidiana Nights: A Tequila & Flavors of Mexico Journey
Drinks: Obsidiana Tequila, offered on the rocks, in specialty cocktails, or as a fun twist like Mexican hot chocolate or a tequila Manhattan prepared tableside.
Food Pairing: Delectable Mexican dishes designed by Chef Keene, such as queso fundido, taco selections, molcajete and churros.
Ambiance: An inviting evening of vibrant flavors centered around tequila and Mexican cuisine, set against an elegant rooftop backdrop.
Starting at $800 for 4 people (can be increased to a 6-guest max per cabana), includes one bottle of Obsidiana Tequila, culinary delights and a curated giftbag takeaway per person – inquire for full pricing*
Velvet & Luxury: A Cabernet and French Soiree
Drinks: Buena Vista Cabernet, with upgrade options to LVE Cabernet by John Legend or Raymond Vineyards ‘Generations’ Cabernet Sauvignon.
Food Pairing: Exquisite dishes designed to complement the wine selection, such as escargots, French cheeses, lobster bisque and macarons.
Ambiance: An enchanting evening of fine wines and exquisite culinary delights.
Starting at $800 for 4 people (can be increased to a 6 guest max per cabana), includes two bottles of Cabernet, culinary delights and a curated giftbag takeaway per person – inquire for full pricing*